Amount of Valine in Tomatoes, red, ripe, canned, stewed

Vegetables and Vegetable Products

In 100 g (Grams) of Tomatoes, red, ripe, canned, stewed there is 0.025 g of Valine. Change amount

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Valine

Valine is a nutrient present in many other foods. The below table lists foods high in Valine other than Tomatoes, red, ripe, canned, stewed.

Egg, white, dried, powder, stabilized, glucose reduced 6.17 g 6.17%
Egg, white, dried, flakes, stabilized, glucose reduced 5.76 g 5.76%
Egg, white, dried, stabilized, glucose reduced 5.725 g 5.72%
Egg, white, dried 5.164 g 5.16%
Soy protein isolate 4.098 g 4.10%
Soy protein isolate, potassium type 4.098 g 4.10%
Seaweed, spirulina, dried 3.512 g 3.51%
Egg, whole, dried, stabilized, glucose reduced 3.468 g 3.47%
Fish, cod, Atlantic, dried and salted 3.236 g 3.24%
Seal, bearded (Oogruk), meat, dried (Alaska Native) 3.228 g 3.23%
Soy protein concentrate, produced by alcohol extraction 3.064 g 3.06%
Soy protein concentrate, produced by acid wash 3.064 g 3.06%
Egg, whole, dried 2.991 g 2.99%
CRACKER BARREL, grilled sirloin steak 2.889 g 2.89%
Cheese, parmesan, shredded 2.853 g 2.85%
Beverages, Protein powder soy based 2.827 g 2.83%
Whale, beluga, meat, dried (Alaska Native) 2.81 g 2.81%
Seeds, sesame flour, low-fat 2.8 g 2.8%
Seeds, sunflower seed flour, partially defatted 2.775 g 2.78%
Smelt, dried (Alaska Native) 2.66 g 2.66%
Tomatoes, red, ripe, canned, stewed

Tomatoes, red, ripe, canned, stewed is a type of Vegetables and Vegetable Products. The most significant nutrients in Tomatoes, red, ripe, canned, stewed are listed below.

Water 91.54 g 91.54%
Energy (calorie) 26 kcal
Energy (joule) 108 kJ
Protein 0.91 g 0.91%
Total lipid (fat) 0.19 g 0.19%
Ash 1.17 g 1.17%
Carbohydrate, by difference 6.19 g 6.19%
Fiber, total dietary 1 g 1%
Sugars, total 3.52 g 3.52%
Sucrose 0.02 g 0.02%
Glucose (dextrose) 1.63 g 1.63%
Fructose 1.88 g 1.88%
Lactose 0 g
Maltose 0 g
Galactose 0 g
Calcium, Ca 34 mg 0.03%
Iron, Fe 1.33 mg
Magnesium, Mg 12 mg 0.01%
Phosphorus, P 20 mg 0.02%
Potassium, K 207 mg 0.21%

Nutrients in Tomatoes, red, ripe, canned, stewed